Skip to content
Search

Latest Stories

The making of a dynamic actress

The making of a dynamic actress

HOW TALENTED ACTRESS ANUPRIA GOENKA ESTABLISHED HERSELF WITH NOTABLE ROLES IN FILMS AND WEB SHOWS

by MOHNISH SINGH


FROM Tiger Zinda Hai and Padmaavat to Criminal Justice and Aashram, Anupria Goenka has notched up a host of notable roles in films and streaming shows. She is fast becoming known for taking up character-driven projects notwithstanding the length of the part she is offered.

After portraying powerful characters on three successful streaming shows last year, Goenka next stars in Asur 2 and Aashram 2. The actress tells Eastern Eye that her wanting to be an actor was a very organic and yet very slow and confusing process. She also talked about things that she stills want to accomplish, being replaced at the last moment and her forthcoming projects.

How did you celebrate landing your first big role?

I don’t remember how I celebrated bagging my first big role, but I do remember that my father didn’t even realise I was working in Hyderabad as a lead in a project for a good six months of me being in there. I think I take all sorts of news in a calm and composed manner, good or bad. I remember once, with Nagesh Kukunoor; I always wanted to work with him and got a film as a lead with him, that too a crazy badass role. When he broke the news that I was selected as the lead in the film I was like, “ah okay”. He felt like I wasn’t happy! He said that there was no reaction and I was like, “No, no, I am extremely happy but I guess I don’t show it as much.” I do make it a point now to celebrate everything much more often than I used to before.

How did you spend your first acting paycheque?

I think I gave my first acting paycheque to my mother.

What is the greatest piece of advice someone ever gave you about honing your craft?

I think one was when Anurag (Kashyap) told me that I should really travel and explore myself, search my happy place, know what I really like and don’t like, as these kinds of things also affect you a lot of times, as an actor in your craft. Another advice came from Prakash Jha, where he discussed with me about how to do riyaaz every day, and in what format. We all know there is something called riyaaz and everybody has their own method. It’s very seldom that one tells you a very practical and beautiful way of doing it – that can actually be implemented in front of the camera too.

Do you remember when you decided that you wanted to be an actress?

I think, for me, wanting to be an actor was a very organic and yet a slow and confusing process. It took me two years to come to terms with the fact that I wanted to be a professional actor. It started with me wanting to do just theatre for creative satisfaction, and then when I realised that I need to earn money out of it as well to support myself and my family, I started doing commercial work. Over a period of time, the more I did the more I learned and that enticed me more towards the craft. So, yes, it took some time for me to realise acting is my true calling.

What are some things you still want to accomplish?

Oh, there are many things that I still want to accomplish. I want to be part of prolific and experiential projects. I want to learn many more skills. I want to do many different genres such as dark comedy, romcoms and even dark, psychotic roles. Period dramas and rural canvases have always fascinated me. So, there are many different kinds of roles I want to do and directors I want to work with such as Vishal Bhardwaj, Abhishek Chaubey, Anurag Kashyap, Zoya Akhtar and Dibakar Banerjee and many more.

What else do you want to do?

I want to do some international work as well to gain that experience. I want to learn many more things such as different forms of dancing, singing and pottery. I have recently just started horse-riding and pottery and now I have my eyes on archery. There’s no limit to what I want to do.

Have you ever been replaced in any project at the last moment?

Yes, I have been replaced but that’s okay. It does hurt at that point in time, but I think everyone has their reasons, and what is done is done for the betterment of the project and that’s part and parcel of the profession. It’s difficult being replaced at that time, but you learn to get over it and move on.

You were on three hugely successful streaming shows last year. But besides your own shows, what did you watch on OTT?

Lots of things! I watched Unorthodox, Hunters and The Affair on Netflix, and The Morning Show on Apple. Pataal Lok, Scam 1992 and Bombay Begums I watched recently, which I loved. Recently, I also watched Eeb Allay Ooo! Kaamyaab and Pagglait and I quite enjoyed watching them.

Apart from acting, what else are you passionate about?

I think that I am good with numbers. In my teens and early twenties, I was very hands on with investments and that was the need of the hour too. But now, I have become much more creatively inclined, so I don’t pay attention to it as much. But I am good with numbers and that is something that excites me too. However, I am bad with multitasking these days, so I can either be that or this. I am quite passionate about painting and horse-riding now and want to learn singing as well, as I said earlier. But you know, acting is such a beautiful craft that all of these skills and art forms kind of fuse in with acting, and that is why I love it so much.

What are some of your forthcoming projects?

There are Asur 2 and Aashram 2. There is a film and another show being discussed. However, everything is being delayed because of Covid-19, so that has been hard, especially with spike in cases every day. Things are even more uncertain now. I just hope that we get on the floors soon.

Instagram: @goenkaanupriya

More For You

Asian community

Menopause is a universal transition - one every woman will experience in her lifetime

iStock

Breaking the silence: Why Asian women must talk about menopause

Kiran Singh

For many women in the Asian community, the journey through perimenopause and menopause is still shrouded in silence, confusion, and, at times, shame. It’s often seen as something we just have to “put up with” quietly, as though struggling through it alone is a badge of honour. But the truth is, menopause is a universal transition - one every woman will experience in her lifetime - and it is time we start talking about it, especially within our cultural communities where silence often masks suffering.

We all go through it - so why don’t we talk about it?

Menopause doesn’t arrive overnight. For most women, it begins subtly during perimenopause, which can start as early as your late 30s or early 40s and last for several years. According to the NHS and the National Institute for Health and Care Excellence (NICE), over 30 recognised symptoms of perimenopause range from hot flushes and night sweats to anxiety, low mood, brain fog, and joint pain.

Keep ReadingShow less
The indispensable role of Sadhus(saints) in Hinduism

Saints and Gurus have been guiding Hindu society for thousands of years, shaping both spiritual and social life

iStock

The indispensable role of Sadhus(saints) in Hinduism

Nitin Mehta

Dharmic religions or religions that have their roots in India, namely Hinduism, Jainism, Sikhism and Buddhism, have a very interactive relationship with spiritual leaders and Gurus. Going back tens of thousands of years, saints have influenced and guided Hindu society. The most powerful king would respect his Guru or a saint and act upon his instructions. These sages typically lived in forests in pursuit of a spiritual life. They were also experts on issues that related to running a peaceful and just society. They were conversant in warfare and the art of diplomacy.

When a holy man or a saint made an entry into an assembly of politicians, the whole gathering including the king would stand up to receive him. The king would touch the feet of the sage as a mark of great respect. This tradition of touching the feet of a Guru or an elder is still prevalent in India today. Children will typically touch the feet of elders as a form of greeting. There is something magical about bowing down to your seniors or your mentors. There is humility, respect and a soul to soul meeting.

Keep ReadingShow less
How AI and music could transform dementia care for south Asians

AI tunes into dementia needs

How AI and music could transform dementia care for south Asians

THE recent World Health Congress Awards in Mumbai were a revelation. Stepping into that room overlooking the Arabian Sea, I was surrounded by pioneers and individuals shaping the future of healthcare with bold ideas.

Amid the buzz of innovation, one topic resonated deeply: dementia. It was not just the medical complexities, but the human stories, the silent struggles of carers, and the potential for technology to bridge the widening gaps in care.

Keep ReadingShow less
Great guide to building healthy eating habits

Good nutrition is the foundation of an active lifestyle

Great guide to building healthy eating habits

Nesreen G and Jayeeta Dutta

PHYSICAL exercise is important when it comes to fitness, but what we fuel our body with plays an equally vital role in achieving sustainable results.

The key to long-term fitness success is developing mindful eating habits that nourish the body and soul, enhance performance and help maintain a healthy lifestyle. This does not necessarily mean following a restrictive diet or complicated meal plans. It is about finding a sustainable balance that works for you.

Keep ReadingShow less
Easter foods

Easter food traditions reveal the deep connection between culinary heritage and faith

iStock

9 traditional Easter foods from around the world

Easter is one of the most important celebrations in the Christian calendar, and across the globe, it’s marked with a variety of traditional foods. While customs differ by country, food plays a central role in how families come together to honour the occasion. Here are nine traditional Easter foods from different parts of the world.

1. Hot Cross Buns – United Kingdom

A classic Easter treat in Britain, hot cross buns are sweet, spiced buns made with dried fruits and marked with a white cross. Traditionally eaten on Good Friday, they symbolise the crucifixion of Jesus. Today, they are enjoyed throughout the Easter period, often lightly toasted and spread with butter.

Keep ReadingShow less