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Starling numbers hit record low in UK gardens, warns RSPB

Starlings were the most commonly recorded species in the survey until the year 2000

RSPB Warns of Record Low Starling Numbers in UK Gardens

UK breeding population of starlings declined by 82%

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Fewer starlings are visiting gardens across the UK, according to the conservation charity, the RSPB.

The charity’s Big Garden Birdwatch, held over the last weekend of January, recorded the lowest number of starlings since the survey began in 1979.


Although starlings are still common garden visitors, they have been among the fastest declining bird species in the UK since the 1960s. They are also known for their striking winter murmurations, where thousands of birds fly together in coordinated patterns.

RSPB Chief Executive, Beccy Speight, said that while the results are concerning, individuals can take simple steps to support starlings and other garden wildlife, such as avoiding the use of pesticides and providing nest boxes.

Speight also emphasised the need for wider action: “While our homes and gardens often provide the perfect place for individual people to help, we also urgently need governments and businesses to join us in the wider fight to restore our natural world.”

Almost 600,000 people took part in this year’s Big Garden Birdwatch, counting more than nine million birds in gardens and parks across the UK during a one-hour period.

Historically, starlings were the most commonly recorded species in the survey until the year 2000. This year, they fell from third to fourth place, behind the house sparrow, blue tit and wood pigeon. The blackbird remained in fifth place.

The survey provides a useful snapshot of garden bird trends, with the decline in starlings reflecting findings from long-term studies. Starlings are now red-listed in the UK, meaning they are considered a species of high conservation concern.

Between 1970 and 2022, the UK breeding population of starlings declined by 82%. Although the exact causes are unclear, it is thought that the loss of grassland and insect food due to intensive farming, along with modern housing reducing nesting sites, could be contributing factors.

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food inflation

Pork fillet costs approximately £20 per kilogram, while beef sells for £80 per kilogram or more

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UK shoppers swap beef for pork as prices soar 27 per cent

Highlights

  • Beef price inflation hits 27 per cent while pork remains fraction of the cost at £20/kg vs £80/kg.
  • Waitrose reports 16 per cent rise in pork mince sales as families adapt recipes.
  • Chicken and pork mince volumes surge 65.6 per cent and 36.6 per cent respectively as cheaper protein alternatives.
British shoppers are increasingly swapping beef for pork in dishes like spaghetti bolognese as beef prices continue their steep climb, new retail data reveals. The latest official figures show beef price inflation running at 27 per cent, prompting consumers to seek more affordable alternatives.
Waitrose's annual food and drink report indicates customers are now buying pork cuts typically associated with beef, including T-bone steaks, rib-eye cuts and short ribs.

The cost difference is substantial. Pork fillet costs approximately £20 per kilogram, while beef sells for £80 per kilogram or more, according to Matthew Penfold, senior buyer at Waitrose. He describes pork as making a "massive comeback but in a premium way".

The supermarket has recorded notable changes in shopping patterns, with recipe searches for "lasagne with pork mince" doubling on its website and "pulled pork nachos" searches rising 45 per cent. Sales of pork mince have increased 16 per cent compared to last year as home cooks modify family favourites.

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