If you happen to be in London’s Brick Lane this April 14, get ready because you’re about to step into a world where colours dance, music electrifies, and the aroma of sizzling street food wraps around you like a warm cosy embrace. The Boishakhi Mela, Europe’s largest Bengali festival, is back, and this year, it’s pulling out all the stops.

Tower Hamlets will be buzzing with energy, as thousands gather to welcome the Bengali New Year known as Pohela Boishakh in true, unfiltered, larger-than-life style. Picture a sea of red and white saris, the deep, echoing beats of dhak drums, and a city block transformed into a cultural carnival straight out of Dhaka or Kolkata. It’s truly a homecoming, or maybe a statement, and a party rolled into one.

A stage set on fire
This year, the star power is through the roof. Picture this: the Grand Parade, a riot of colour and sound, winds its way through Brick Lane, led by drummers, dancers, and larger-than-life figures. Yes, we will get into that soon! The air is thick with the aroma of biryani, pithas, and jalebees, as local chefs serve up authentic Bengali delicacies. On multiple stages, artists like Kanak Chapa and Sabbir Zaman will entertain audiences with their timeless melodies, while young performers present the whole evolution of Bengali culture. You can expect everything from soulful melodies that make you sway to beats that demand you get on your feet.

But it’s not just the stars who will steal the show. The Grand Parade is a spectacle all on its own. Larger-than-life puppets of Bengal’s majestic tiger and the elegant Bangla Queen will glide through the streets, leading a whirlwind of drummers, dancers, and folk performers. It’s an absolute riot of colour and culture and energy, a colourful reminder that Bengali culture is as vibrant and beautiful as ever.
Brick Lane’s ultimate feast
Forget fancy restaurants because trust me, this is where real Bengali food takes centre stage. The air will be thick with the heady spices of biryani, the crunch of fuchka breaking apart in your mouth, and the sweet, sticky indulgence of jalebees dripping with syrup. Whether you’re grabbing a plate of piping-hot pithas or sipping on a refreshing glass of borhani, one thing is assured - every bite is going to be a celebration.

For one day, London will taste like Bengal, and food lovers, you can be in absolute paradise. If you leave without an overflowing stomach and a food coma creeping in, you’re doing it wrong.

From Banglatown to the world
The most exciting part? For the first time ever, Boishakhi Mela 2025 is going global. This year, the entire event will be streamed live, making sure no one, whether in Dhaka, Dubai, or Dallas, misses out on the magic. If you can’t be there in person, you can still soak up the music, the performances, and the street festival vibes from anywhere in the world.

More than convenience, it’s about bringing the Bengali spirit to every corner of the globe. This is a festival that refuses to be confined, that almost breaks borders and invites everyone to the party.
More than a celebration, it’s a legacy
While the music, food, and performances make headlines, Boishakhi Mela is about something much bigger. It’s about keeping Bengali culture alive and thriving in the heart of Britain. It’s about the next generation of British Bengalis finding a piece of themselves in the drumbeats, the poetry, and the swirling sarees.

Through art exhibitions, storytelling sessions, and workshops, the Mela isn’t just throwing a party, it’s also about passing down a legacy, like proof that cultures can adapt, evolve, and flourish, and make home far from home.
Don’t just watch—Be part of it
But listen, this isn’t the kind of festival you just attend; it’s one you lose yourself in. Whether you’re dancing in the streets of Banglatown, stuffing your face with street food, or watching the performances from a screen halfway across the world, you’re going to be part of something bigger.

So, mark your calendar, join the celebration, feel the rhythm and just live the culture because, let me tell you, it’s unmissable.
See you there.








Agatha Christie boarding the EET Salon at lunchtime on the train from Bulawayo to the Cape. In 1922 Agatha Christie set sail on a 10-month voyage around the world. Her husband Archie had been invited to join a trade mission to promote the British Empire Exhibition and Agatha was determined to go with him The Christie Archive Trust
Agatha Christie under a tree on Honolulu beach after surfing, 1922. Agatha and her husband Archie were permitted to take a short holiday away from the 1922 trade mission and chose Honolulu where they learnt how to surf on longboards. Here Agatha purchased a surf suit in the local style, better suited to the demands of surfing than her swim attire for bathing in Torquay. The Christie Archive Trust
Agatha Christie relaxing during a sightseeing tour, Tajoura, Libya, 1955. Agatha and her second husband, archaeologist Max Mallowan had invited Agatha's daughter Rosalind and grandson Mathew to join them on a tour of the ancient sites of Leptis Magna and Sabratah during December 1955. The Christie Archive Trust
Kenneth Branagh as Hercule Poirot in Murder on the Orient Express, 201720th Century Studios
Still from Murder on the Orient Express, 201720th Century Studios
Still from And Then There Were None, 2015, BBC Agatha Christie Limited
Still from And Then There Were None, 2015, BBCAgatha Christie Limited
Still from And Then There Were None, 2015, BBCAgatha Christie Limited
Agatha Christie’s Remington typewriter from 1937 The Christie Archive Trust
Agatha Christie’s Remington typewriter from 1937The Christie Archive Trust
Agatha Christie’s study notes for her pharmaceutical exam taken in 1917The Christie Archive Trust
Letter from Agatha Christie to her second husband Max Mallowan, in December 1930. Agatha writes to Max describing her return home from their honeymoon, on the Orient Express. Documenting how the train had been halted by floods and her fellow travellers' reactions, this event would inspire her to write Murder on the Orient Express a few years later.The Christie Archive Trust
Cover of typescript ofHouse of Beauty, Agatha Christie’s first short story written when she was just a teenager.The Christie Archive Trust
Box for Tabloid Veronal tablets,1910-1940 Science Museum Group
Chemical storage bottle and glass stopper, labelled ‘POISON phosphorus P’,1907-1912Science Museum Group
Empty poison bottle for aconite, iodine and chloretone solution,1925-1960Science Museum Group
Newby Teas