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Papa John's launches in India with four Bengaluru outlets and local menu

All Bengaluru outlets will be supplied by a centralised Quality Control Center in Hennur, where the brand’s fresh dough will be prepared daily. Actor and content creator Danish Sait features in a launch video marking the brand’s entry into India.

Papa Johns

The Bengaluru menu includes global favourites and a city-exclusive Ghee Roast Pizza available in chicken and paneer variants.

PAPA JOHN's has entered the Indian market with four new restaurants in Bengaluru, operated by its master franchisee PJP Foods India, a joint venture between PJP Investments Group and Ambrosia QSR. The outlets are located in Indiranagar, Hennur, Electronic City, and Sarjapur Road.

All Bengaluru outlets will be supplied by a centralised Quality Control Center in Hennur, where the brand’s fresh dough will be prepared daily. Actor and content creator Danish Sait features in a launch video marking the brand’s entry into India.


“This is a proud moment for us as we deliver the Papa John's experience to Indian customers. Our pizzas are crafted with fresh, never-frozen dough, premium toppings, and a focus on consistent quality. We are confident that this approach, combined with an experience centred on customer satisfaction, will create strong appeal in India. Bengaluru is a fitting city to begin this journey, and we look forward to expanding rapidly across the country,” said Tapan Vaidya, Group CEO, PJP Investments Group.

“India is one of the most dynamic foodservice markets in the world, and we are delighted to open our first store in Bengaluru,” said Ravi Thanawala, Chief Financial Officer and Executive Vice President at Papa John's. “Opening both our first restaurant and a Quality Control Center represents a strong foundation for long-term growth and ensures we continue to deliver the highest standards of quality and service that define our brand.”

“We are excited with our partnership with PJP to bring Papa John's to this thriving market and present specially crafted pizzas to appeal to the diverse Indian palate,” said Vish Narain, Managing Partner, Pulsar Capital and Chairman, Ambrosia QSR. “Our endeavour would be to provide excellent quality pizzas at affordable prices.”

The Bengaluru menu includes global favourites and a city-exclusive Ghee Roast Pizza available in chicken and paneer variants.

The brand is offering dine-in and takeaway options, with delivery to follow.

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A traditional pub hotel group has outperformed luxury international chains in the UK's largest guest satisfaction survey, while one major operator continues its decade-long streak at the bottom of the rankings.
The Coaching Inn Group, comprising 36 relaxed inn-style hotels in historic buildings across beauty spots and market towns, achieved the highest customer score of 81per cent among large chains in Which?'s annual hotel survey. The group earned five stars for customer service and accuracy of descriptions, with guests praising its "lovely locations and excellent food and service.
"The survey, conducted amongst 4,631 guests, asked respondents to rate their stays across eight categories including cleanliness, customer service, breakfast quality, bed comfort and value for money. At an average £128 per night, Coaching Inn demonstrated that mid-range pricing with consistent quality appeals to British travellers.
J D Wetherspoon Hotels claimed both the Which? Recommended Provider status (WRPs) and Great Value badge for the first time, offering rooms at just £70 per night while maintaining four-star ratings across most categories. Guests described their stays as "clean, comfortable and good value.
"Among boutique chains, Hotel Indigo scored 79 per cent with its neighbourhood-inspired design, while InterContinental achieved 80per cent despite charging over £300 per night, and the chain missed WRP status for this reason.

Budget brands decline

However, Premier Inn, long considered Britain's reliable budget choice, lost its recommended status this year. Despite maintaining comfortable beds, guests reported "standards were slipping" and prices "no longer budget levels" at an average £94 per night.

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