By: Lauren Codling
by LAUREN CODLING ASIAN restaurants and food brands have spoken out about the importance of philanthropy, as a leading London restaurant announced it had donated five million meals to charity last month. Shamil Thakrar is the co-founder of Dishoom, a popular chain of restaurants known for their design that is reminiscent of vintage Irani cafes in early 19th century Bombay. Shamil Thakrar is the co-founder of Dishoom In September, the brand’s Meal for a Meal initiative revealed it had donated five million meals to charity. For every meal served at Dishoom, a meal is given to a child who would…
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