Skip to content
Search

Latest Stories

Submit Guest Post

Chaiiwala appoints industry veteran James Kang to lead Canadian expansion

Chai brand targets 100 locations across Canada by 2030 as it strengthens North American presence

Chaiiwala Canadian expansion

The appointment comes as Chaiiwala positions Canada as its second-largest market outside the UK

Facebook

Highlights

  • James Kang brings over 30 years of hospitality and franchising experience to drive Chaiiwala's Canadian growth strategy.
  • Brand currently operates 23 Canadian stores with eight cafés under construction and four new franchises signed for 2026.
  • Chaiiwala operates more than 130 stores globally, serving authentic Karak chai and Indian street food.

British Indian chai brand Chaiiwala has appointed hospitality industry veteran James Kang as chief executive officer for Canada, signalling ambitious plans to expand its North American footprint to 100 locations by 2030.

Kang, who brings over three decades of experience in hospitality, franchising and commercial real estate across North America, will spearhead the brand's Canadian expansion strategy.


The appointment comes as Chaiiwala positions Canada as its second-largest market outside the UK, with 23 existing stores and significant growth momentum.

The brand, renowned for its authentic Karak chai and Indian street food menu, has eight cafés currently under construction and four new franchises signed for opening in 2026.

Chaiiwala operates more than 130 stores globally, having rapidly scaled through franchising with diverse formats spanning shopping centres, retail parks, travel hubs and university campuses.

Leadership and experience

Kang is founder of Bestview Growth & Strategy, where he advises leading organisations on strategic expansion and franchise development.

His track record includes overseeing a major foodservice franchise rollout across Canada and the US, securing over 90 development agreements, including a landmark 50-unit memorandum of understanding in the New York Tri-State area.

Previously serving as head & managing director for Asia Pacific, Kang led transformational growth across international markets, securing multi-unit development agreements and overseeing new market entries in Vietnam, Korea, Japan, the Philippines, Singapore and China.

In his new role, Kang will work alongside global CEO Muhummed Ibrahim, Canada country manager Nazibur Rahman and local master franchisees Ajmal Gundhra and Shiraj Kothiwala .

The team includes Stella Yu, former chief marketing officer of Trifecta Brands, who joins to lead local marketing efforts.

"I genuinely believe Chaiiwala is poised to become one of the most recognizable brands across the globe," Kang told Hospitality and Catering News.

"It is a truly innovative brand, reimagining how Indian flavours can be enjoyed by today's consumers", he added.

Ibrahim added "In James, we have an industry leading operator with all of the necessary skills, expertise and experience to turbo charge our growth in Canada."

Add EasternEye As Your Trusted Source
preferred source on google news

More For You

Michael O’Leary

Ryanair chief Michael O’Leary has defended his comments and refused to apologise.

Getty Images

Michael O’Leary got the headline he wanted, but what did it cost Ryanair?

  • Michael O’Leary has rejected calls to apologise for describing rival airlines as “high-fare rapists”.
  • Dublin Rape Crisis Centre said survivors had been upset and distressed by the comments.
  • The Ryanair chief has defended his language while continuing his attacks on competitors and the UK air traffic control system.

Michael O’Leary has refused to apologise after using the word “rapists” to describe rival airlines, despite criticism from rape crisis organisations and politicians in both Ireland and the UK.

The Ryanair chief made the comments ahead of the airline’s annual general meeting in Dublin, arguing that passengers facing higher fares at airlines including Aer Lingus, Lufthansa and British Airways would turn to Ryanair instead.

Keep ReadingShow less