Skip to content
Search

Latest Stories

More than 40 Indians die of COVID-19 in US

MORE than 40 Indian-Americans and Indian nationals have reportedly died due to COVID-19 and the number of those having tested positive for the dreaded disease is likely over 1,500, according to community leaders in the US.

The US has become the world's first country to have registered more than 2,000 COVID-19 deaths in a single day with 2,108 fatalities reported in the past 24 hours, while the number of infections in America has crossed 500,000, according to latest Johns Hopkins University data.


New York, which has emerged as the epicentre of the COVID-19 in the US, along with adjoining New Jersey, account for majority of the death cases reported so far.

Notably, New York and New Jersey have one of the highest concentrations of Indian-Americans in the country.

Among those who have died in the fight against the coronavirus, at least 17 are from Kerala, 10 from Gujarat, four from Punjab, two from Andhra Pradesh and one from Orissa. Majority of them are more than 60 years of age, except for one who was of 21 years of age.

According to reports, more than a dozen Indian-Americans have died in the State of New Jersey, mostly around the Little India areas of Jersey City and Oak Tree Road.

Similarly, at least 15 Indian-Americans have reportedly died in New York.

Reports of the deaths of four Indian-Americans have also come from Pennsylvania and Florida. There has been confirmed deaths of at least one Indian-American in both Texas and California.

Reports indicated that at least 12 Indian nationals have died in the US due to the coronavirus, with a majority of them being from New York-New Jersey area.

"We have not seen a situation like this in the past," said Bhavesh Dave, who runs a commercial real estate business on the Oak Tree Road area of New Jersey often called as Little India.       Among those who lost their lives were Hanmantha Rao Marepally, CEO of Sunnova Analytical Inc. He passed away in Edison, New Jersey. He is survived by wife and two daughters.

Chandrakant Amin, a popular face at Indian Square in New Jersey City, and known for distributing flyers for businesses has also died of the novel coronavirus. He was 75.

At least one Indian-American died inside his home in New Jersey.      Community leaders said they estimate more than 400 Indian-Americans have tested positive in New Jersey and more than a 1,000 in New York.

In New York City several Indian-American taxi drivers have tested positive.

One Neila Pandya in Jersey City shared a video on social media on Friday, urging community members not to take the virus pandemic lightly.      Speaking in Gujarati, she said that all five of her family members are seriously ill, of which local hospital has admitted only two of them, as there were not enough beds.

Rasik Patel, 60, from Jersey City who was taken off the ventilator a few days ago is reportedly in a serious condition.         While there is sense of panic among Indian Americans, some of the community leaders have come out with a helping hand.

For instance, Ajit, Sachin and Sanjay Modi from Rajbhog Sweets have been providing free vegetarian food at Jersey City Medical Center.

Dave from Oak Tree Road in New Jersey has started a fund raiser campaign to donate 1,000 face masks to health care professionals and first responders.

World Hindu Council of America volunteers have been supplying free meals to Lowell General Hospital- ER workers in Boston and to first responders and doctors in Indianapolis.

It also distributed 85,000 gloves to the local police, fire, and emergency medical technicians in New Jersey.

More For You

Asian community

Menopause is a universal transition - one every woman will experience in her lifetime

iStock

Breaking the silence: Why Asian women must talk about menopause

Kiran Singh

For many women in the Asian community, the journey through perimenopause and menopause is still shrouded in silence, confusion, and, at times, shame. It’s often seen as something we just have to “put up with” quietly, as though struggling through it alone is a badge of honour. But the truth is, menopause is a universal transition - one every woman will experience in her lifetime - and it is time we start talking about it, especially within our cultural communities where silence often masks suffering.

We all go through it - so why don’t we talk about it?

Menopause doesn’t arrive overnight. For most women, it begins subtly during perimenopause, which can start as early as your late 30s or early 40s and last for several years. According to the NHS and the National Institute for Health and Care Excellence (NICE), over 30 recognised symptoms of perimenopause range from hot flushes and night sweats to anxiety, low mood, brain fog, and joint pain.

Keep ReadingShow less
How AI and music could transform dementia care for south Asians

AI tunes into dementia needs

How AI and music could transform dementia care for south Asians

THE recent World Health Congress Awards in Mumbai were a revelation. Stepping into that room overlooking the Arabian Sea, I was surrounded by pioneers and individuals shaping the future of healthcare with bold ideas.

Amid the buzz of innovation, one topic resonated deeply: dementia. It was not just the medical complexities, but the human stories, the silent struggles of carers, and the potential for technology to bridge the widening gaps in care.

Keep ReadingShow less
Great guide to building healthy eating habits

Good nutrition is the foundation of an active lifestyle

Great guide to building healthy eating habits

Nesreen G and Jayeeta Dutta

PHYSICAL exercise is important when it comes to fitness, but what we fuel our body with plays an equally vital role in achieving sustainable results.

The key to long-term fitness success is developing mindful eating habits that nourish the body and soul, enhance performance and help maintain a healthy lifestyle. This does not necessarily mean following a restrictive diet or complicated meal plans. It is about finding a sustainable balance that works for you.

Keep ReadingShow less
Easter foods

Easter food traditions reveal the deep connection between culinary heritage and faith

iStock

9 traditional Easter foods from around the world

Easter is one of the most important celebrations in the Christian calendar, and across the globe, it’s marked with a variety of traditional foods. While customs differ by country, food plays a central role in how families come together to honour the occasion. Here are nine traditional Easter foods from different parts of the world.

1. Hot Cross Buns – United Kingdom

A classic Easter treat in Britain, hot cross buns are sweet, spiced buns made with dried fruits and marked with a white cross. Traditionally eaten on Good Friday, they symbolise the crucifixion of Jesus. Today, they are enjoyed throughout the Easter period, often lightly toasted and spread with butter.

Keep ReadingShow less
The Chase’s Paul Sinha shares Parkinson’s update after major health scare

Sinha’s message was one of resilience and realism

Getty

The Chase’s Paul Sinha shares Parkinson’s update after major health scare

Paul Sinha, known to viewers of ITV’s The Chase as “The Sinnerman,” has spoken candidly about his experience living with Parkinson’s disease. During an appearance on Loose Women on Thursday, 17 April, the comedian and quizzer reflected on his journey from diagnosis to managing the condition day to day.

Sinha, who was diagnosed with the progressive neurological disorder in 2019, revealed that his earliest symptoms were not what many would typically associate with Parkinson’s.

Keep ReadingShow less