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Zahawi confident plans to lift Covid restrictions will go ahead on July 19

Zahawi confident plans to lift Covid restrictions will go ahead on July 19

THE UK government is confident that plans to lift a range of Covid-19 restrictions will go ahead on July 19 in England but mask-wearing in indoor enclosed places will be expected, vaccine minister Nadhim Zahawi said on Sunday (11).

Prime minister Boris Johnson detailed proposals earlier this week to eliminate a series of rules on mask-wearing, social contact and the instruction to work from home. He is expected to give the final go-ahead on Monday (12).


Some scientists and critics of the government have expressed concern that it pressing ahead to lift restrictions even as coronavirus infections are rising. The government has argued that the high rate of vaccinations in Britain means the link between infections and serious illness or death has largely been broken.

"I am confident that we can proceed to step four," Zahawi told Sky News.

"It's important that we remain cautious and careful and the guidelines that we'll set out tomorrow will demonstrate that, including guidelines that people are expected to wear masks in indoor enclosed spaces."

Johnson's government sets health policy for England, but not for Scotland, Wales or Northern Ireland.

Asked about a Sunday Times report that the gap between administering the first and second Covid-19 jab is set to be halved to four weeks, Zahawi said: "I'm slightly puzzled where that story has come from."

"The real-world clinical data suggests that actually the eight-week interval offers that additional fortification in terms of protection with the two doses much better than having that interval shortened any further."

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Mareyah Bhatti

I’m Mareyah, a sustainability strategist and passionate home cook, exploring the links between climate, culture and food. Drawing on my Pakistani heritage, I champion the value of traditional knowledge and everyday cooking as a powerful - yet often overlooked - tool for climate action. My work focuses on making sustainability accessible by celebrating the flavours, stories and practices that have been passed down through generations.

As someone who grew up surrounded by the flavours and stories of my Pakistani heritage, food has always been more than nourishment - it’s about connections, culture and memory. It’s one of the only things that unites us all. We cook it, eat it and talk about it every day, even if our ingredients and traditions differ. We live in a world where climate change is a looming threat, and we’re constantly seeing images of crises and mentions of highly technical or political answers. But, what if one of the solutions was closer to home?

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