Skip to content
Search

Latest Stories

Ramadan 2025: Top 5 airlines offering the best in-flight Ramadan experiences

From gourmet iftar boxes to dedicated prayer spaces, these airlines are elevating Ramadan travel.

Ramadan 2025: Top 5 airlines

Airlines worldwide are crafting special Ramadan experiences for fasting travellers

iStock

So, imagine, the sun melts into the horizon, painting the clouds in hues of liquid gold, and at 40,000 feet, a traveller leans back as a tray appears before them with dates and steaming Arabic coffee. Now, there is a faint whisper of cardamom in the air. The cabin hums softly, the world stretches endlessly below, and for a moment, time stops. It’s a moment woven with culture and tradition, dipped in luxury, and wrapped in the quiet magic of Ramadan in the skies.

Boom! You wake up! But guess what? It is not a dream anymore!


From lavish lounges to gourmet in-flight meals, these airlines are celebrating Ramadan in styleiStock

Gone are the days of hastily unwrapped sandwiches and lukewarm water. Today, airlines are crafting experiences so rich, so thoughtful, it almost feels like they are turning steel cabins into sanctuaries. Michelin-star feasts at cruising altitude. Gold-dusted dates served on expensive cutlery. Suhoor spreads that taste like home, even when you’re soaring over oceans. From the first sip of laban at sunset to the last bite of kunafa under dimmed cabin lights, this is Ramadan, completely reimagined between the clouds: here faith meets flight, and the heavens aren’t just above you; they’re right there on your tray table.

We’re taking you inside the most breath-taking in-flight Ramadan experiences, where airlines don’t just feed you; instead, they honour you. Each one is like a love letter to tradition, served with a side of altitude-induced awe.

1. Emirates

Emirates is known for turning every journey into an experience, and Ramadan is no exception. Before take-off, fasting passengers receive a beautifully designed meal box featuring fresh dates, laban, pastries, and a hearty main course. At its lounges in Dubai, Cairo, and Jeddah, the airline serves lavish iftar feasts with Arabic classics like lamb mandi, chicken machboos, and creamy kunafa.

For those who seek reflection, Emirates’ in-flight entertainment system features a selection of Ramadan-themed content, from soothing Quranic recitations to cultural documentaries.

Emirates' luxurious iftar box, featuring fresh dates, laban, and a hearty meal, brings the spirit of Ramadan to the skies Emirates


2. Qatar Airways

At Hamad International Airport, the soft glow of Ramadan lanterns and the scent of spiced Arabic coffee welcome travellers. Inside Qatar Airways flights, elegantly designed iftar bags, adorned with Arabic calligraphy, contain wholesome wraps, traditional desserts, and cooling laban.

Passengers get to experience a moment crafted with care, whether dining at Doha’s Harrods Tea Room or savouring a delicate basbousa high above the clouds.

Qatar Airways' elegantly designed iftar bags, adorned with Arabic calligraphy, offer a taste of tradition at 40,000 feetQatar Airways


3. Etihad Airways

Etihad Airways curates a complete Emirati gastronomic experience for all its passengers. In First Class, travellers can indulge in saffron-spiced rice, braised lamb shanks, and Aseeda Mont Blanc with white chocolate. Meanwhile, Business Class guests enjoy fragrant chicken foga and delicate Vimto ice cream.

Even those in Economy Class are treated to dishes like Arabic braised lamb with vermicelli rice, ensuring that every traveller feels the warmth of Emirati hospitality.

Beyond the feast, Etihad embodies the spirit of giving, inviting passengers to donate their Guest Miles to support refugees and schoolchildren in need.

Etihad Airways serves up an Emirati-inspired Ramadan feast, from saffron-spiced rice to delicate Vimto ice creamEtihad Airways


4. Turkish Airlines

For Turkish Airlines, Ramadan is all about heritage and heart. Economy passengers are welcomed with a simple yet deeply comforting meal of fresh pita sandwiches, dates, olives, and baklava. In Business Class, pastirma (cured beef) and decadent Ramadan desserts like sutlac and gullac recreate the warmth of home.

Suhoor menus are designed with sustainability in mind, offering nourishing options that provide energy throughout the fast.

Turkish Airlines recreates the warmth of home with comforting Ramadan dishes like baklava, pastirma, and sutlacTurkish Airlines


5. Saudia

Aboard Saudia, Ramadan is a spiritual experience. The airline’s iftar boxes, with premium Ajwa dates, laban, and sweet mamoul, allow passengers to break their fast in a way that feels both sacred and indulgent.

Inside Saudia’s AlFursan lounges, grand iftar buffets showcase the best of Saudi cuisine, while in-flight announcements gently mark iftar and suhoor timings. Select aircraft even feature dedicated prayer spaces, allowing passengers to embrace the spiritual vibe of the journey.

Saudia’s iftar box, with premium Ajwa dates and sweet mamoul, lets passengers break their fast in both comfort and traditionSaudia


This is Ramadan above the clouds, where airlines make you feel at home. It’s romanticising dates on fine china, a gentle reminder of prayer times over the PA, and the quiet joy of breaking your fast with kunafa while the world drifts by below.

For the fasting traveller, these moments are proof that even in the vastness of the sky, there’s warmth, tradition, and a touch of barakah.

Breaking fast above the clouds because airlines are transforming in-flight Ramadan into a luxury experienceiStock

So, which of these celestial feasts would you choose? The golden hospitality of Emirates? The moonlit elegance of Qatar Airways? Or the comforting flavours of Etihad, wrapped in the warmth of Emirati tradition?

After all, the sky is just the beginning, right?

More For You

Asian community

Menopause is a universal transition - one every woman will experience in her lifetime

iStock

Breaking the silence: Why Asian women must talk about menopause

Kiran Singh

For many women in the Asian community, the journey through perimenopause and menopause is still shrouded in silence, confusion, and, at times, shame. It’s often seen as something we just have to “put up with” quietly, as though struggling through it alone is a badge of honour. But the truth is, menopause is a universal transition - one every woman will experience in her lifetime - and it is time we start talking about it, especially within our cultural communities where silence often masks suffering.

We all go through it - so why don’t we talk about it?

Menopause doesn’t arrive overnight. For most women, it begins subtly during perimenopause, which can start as early as your late 30s or early 40s and last for several years. According to the NHS and the National Institute for Health and Care Excellence (NICE), over 30 recognised symptoms of perimenopause range from hot flushes and night sweats to anxiety, low mood, brain fog, and joint pain.

Keep ReadingShow less
The indispensable role of Sadhus(saints) in Hinduism

Saints and Gurus have been guiding Hindu society for thousands of years, shaping both spiritual and social life

iStock

The indispensable role of Sadhus(saints) in Hinduism

Nitin Mehta

Dharmic religions or religions that have their roots in India, namely Hinduism, Jainism, Sikhism and Buddhism, have a very interactive relationship with spiritual leaders and Gurus. Going back tens of thousands of years, saints have influenced and guided Hindu society. The most powerful king would respect his Guru or a saint and act upon his instructions. These sages typically lived in forests in pursuit of a spiritual life. They were also experts on issues that related to running a peaceful and just society. They were conversant in warfare and the art of diplomacy.

When a holy man or a saint made an entry into an assembly of politicians, the whole gathering including the king would stand up to receive him. The king would touch the feet of the sage as a mark of great respect. This tradition of touching the feet of a Guru or an elder is still prevalent in India today. Children will typically touch the feet of elders as a form of greeting. There is something magical about bowing down to your seniors or your mentors. There is humility, respect and a soul to soul meeting.

Keep ReadingShow less
How AI and music could transform dementia care for south Asians

AI tunes into dementia needs

How AI and music could transform dementia care for south Asians

THE recent World Health Congress Awards in Mumbai were a revelation. Stepping into that room overlooking the Arabian Sea, I was surrounded by pioneers and individuals shaping the future of healthcare with bold ideas.

Amid the buzz of innovation, one topic resonated deeply: dementia. It was not just the medical complexities, but the human stories, the silent struggles of carers, and the potential for technology to bridge the widening gaps in care.

Keep ReadingShow less
Great guide to building healthy eating habits

Good nutrition is the foundation of an active lifestyle

Great guide to building healthy eating habits

Nesreen G and Jayeeta Dutta

PHYSICAL exercise is important when it comes to fitness, but what we fuel our body with plays an equally vital role in achieving sustainable results.

The key to long-term fitness success is developing mindful eating habits that nourish the body and soul, enhance performance and help maintain a healthy lifestyle. This does not necessarily mean following a restrictive diet or complicated meal plans. It is about finding a sustainable balance that works for you.

Keep ReadingShow less
Easter foods

Easter food traditions reveal the deep connection between culinary heritage and faith

iStock

9 traditional Easter foods from around the world

Easter is one of the most important celebrations in the Christian calendar, and across the globe, it’s marked with a variety of traditional foods. While customs differ by country, food plays a central role in how families come together to honour the occasion. Here are nine traditional Easter foods from different parts of the world.

1. Hot Cross Buns – United Kingdom

A classic Easter treat in Britain, hot cross buns are sweet, spiced buns made with dried fruits and marked with a white cross. Traditionally eaten on Good Friday, they symbolise the crucifixion of Jesus. Today, they are enjoyed throughout the Easter period, often lightly toasted and spread with butter.

Keep ReadingShow less