Imperial College, Tata Steels join hands for green steel
According to Imperial, such lighter and stronger types of steel could foster more energy-efficient and affordable vehicles and clean energy generation
By Eastern Eye Dec 21, 2023
A NEW £10-million design and manufacturing centre has been created in partnership between Imperial College London and Indian multinational, Tata Steel, as part of efforts to help decarbonise steel production.
The Centre for Innovation in Sustainable Design and Manufacturing is expected to enable the development of high-performing and sustainable products in the automotive and clean energy industries through new types of steel and other materials.
According to Imperial, such lighter and stronger types of steel could foster more energy-efficient and affordable vehicles and clean energy generation.
“Drawing on Imperial and Tata Steel’s combined expertise, this new centre will work to reduce the environmental impact in steel production and in key sectors that use steel, like the clean energy sector,” Professor Mary Ryan, vice-provost (research and enterprise) at Imperial College London and co-chair of the governing council of the center, said in a statement last Wednesday (13).
“To create a zero-pollution future, it’s vital that we priorities the systematic transformation of industrial systems.
“The new Centre will contribute to the creation of a high-tech and economically successful steel industry, both in the UK and across the world,” she said.
Imperial, a leading UK research university, said Tata Steel will benefit from the expertise of Imperial academics both in the Department of Mechanical Engineering and across the university.
“This new Centre is a great example of how Imperial’s research can have real-world impact and address a key global challenge,” according to Professor Nigel Brandon, Dean of Imperial’s Faculty of Engineering.
“Innovative manufacturing processes are urgently needed to decarbonize steel production and accelerate the transition to a more sustainable steel industry. By combining Imperial’s academic expertise and Tata Steel’s valuable insight and experience in this industry, we will maximise the impact of our research to benefit people around the world,” he said.
Tata Steel aims to grow its technological capabilities and use high-tech manufacturing processes and products.
“The Centre is a part of Tata Steel’s larger endeavor to build stronger industry-academia partnerships for driving technological advancement,” said TV Narendran, CEO and managing director, Tata Steel.
Major Food Group, the hospitality powerhouse behind CARBONE and over 50 restaurants worldwide, is bringing Major’s Grill to London’s Cambridge House.
The restaurant will occupy a Georgian ballroom dating back to 1878 within the Grade I-listed Palladian mansion at 94 Piccadilly.
Cambridge House, Auberge Collection, opens in 2026 as a 102-suite luxury hotel with the restaurant as its culinary centrepiece.
Global expansion move
New York's Major Food Group is bringing its signature theatrical dining style to London with the launch of Major's Grill, a glamorous new restaurant set to open at Cambridge House, Auberge Collection in 2026.
The announcement, made on October (15), marks a significant expansion for the hospitality group founded by Mario Carbone, Rich Torrisi and Jeff Zalaznick. Since 2011, the group has built a global empire of over 50 restaurants, bars and private clubs spanning 15 cities worldwide, including New York, Miami, Hong Kong, Dubai and Riyadh.
Major's Grill will be housed at 94 Piccadilly, the former Naval & Military 'In and Out' Club, as part of Reuben Brothers' £1 billion regeneration of 1.3 acres of the Piccadilly Estate. The restaurant will occupy a Georgian ballroom and courtyard dating back to 1878.
"It would be impossible to overstate what a privilege and dream come true it is for Mario, Rich, and me to have the opportunity to serve as the new culinary stewards of this storied London address," noted Jeff Zalaznick, co-founder of Major Food Group.
London luxury revival
Drawing inspiration from classic London grills and mid-century dining culture, the restaurant promises theatrical tableside service, an extensive martini programme with at least 10 variations, and a wine list featuring First Growth Bordeaux, Grand Cru Burgundy and rare cult vintages.
The Grade I-listed Palladian mansion has hosted royalty and political figures since 1756. It served as a proxy Downing Street for Prime Minister Lord Palmerston and later became home to the legendary Naval and Military Club from 1865 to 1999.
"This bold and original concept is exactly what we always envisioned for Cambridge House," said Jamie Reuben, principal at Reuben Brothers. "Together with Major Food Group and Auberge Collection, we're creating a destination inspired by The Grill, the iconic New York institution."
French designer Jean-Louis Deniot will oversee the restaurant's interior renewal. The partnership represents Auberge Collection's continued expansion into urban and European markets, with properties opening in Florence and Geneva earlier in 2025. Major Food Group operates CARBONE locations in Hong Kong, Dubai, Doha and Riyadh, reflecting its global reach beyond North America. Cambridge House will feature 102 suites alongside Major's Grill, with additional amenities including bars, lounges, a subterranean club and a double-level spa.
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