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Your voice: The secret affair with chocolate cake

By Sunita Pattani.

I’LL NEVER forget the response from the darkened cinema room that day. There was a laugh, not the open, loud, from-bottom-of-the-belly type laugh; but the gentle rippling type, consisting of a mixture of genuine humour from some, as well as an uneasy nervousness from others.


The movie was Dil Dhadakne Do and the scene was the one where Shefali Shah, a middle-

aged, upper-class housewife is seen stuffing a large amount of cake into her mouth as she

struggles with uncomfortable emotions and issues with body-image.

The audience response that day highlighted how misunderstood this topic really is. Having suffered with and recovered from chronic binge-eating disorder coupled with weight-gain and bodyshaming, I know only too well the impact that a disordered relationship with food has on us.

Binge and emotional eating are real issues, and no, they’re not the result of a lack of willpower as some believe. What I didn’t need during my darkest hour was well-meaning relatives stating the obvious and doctors recommending diet plans. Instead I needed to understand I wasn’t losing my mind and there were physiological and psychological

factors at play in the background.

I needed to understand the difference between binge and emotional eating, and that each person’s food story is unique to them and I needed to let go of people’s judgements about me.

Here are some points to ponder if you’re experiencing issues with binge or emotional eating:

  • Understand that right now it’s okay to be where you are. You may not be happy with it,

    but it’s where you’re starting your journey from. Self-compassion is the place to start and mindfulness is a brilliant tool to help cultivate this.

  • Understand the difference between binge and emotional eating. Binge eating is predominantly a response to either biological or psychological restriction with food. Emotional eating is eating in response to your emotions. Both need different interventions.
  • Give up diets. Statistics show they don’t work in the long-term and may keep you trapped in the all-or-nothing mentality. Put your focus instead on developing healthful behaviours.
  • Understand people gain weight for different reasons. Weight gain can be a complex

    mechanism with food, hormones and trauma being some of the variables. While it is

    true some people gain weight as a result of their diet, it’s also true some may have

    underlying psychological trauma that prevents them from releasing weight.

  • If you feel you may be suffering from binge or emotional eating, please do get some help. Having been there and also having since worked extensively with individuals,

    I know for sure that there is hope and help available!

  • Sunita Pattani is a London-based psychotherapist, researcher and trainer specialising in treating psychological trauma and binge eating disorder. Visit www.sunitapattani.com, Instagram & Twitter: @sunitapattani and Facebook: Sunita Pattani.

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Communal tables are back – and Gen Z is leading the way

Highlights:

  • Communal dining tables are becoming popular again, especially among Gen Z.
  • Surveys show younger diners enjoy meeting strangers, while many older diners prefer privacy.
  • Shared tables help tackle loneliness and encourage real-life conversation in a digital age.
  • Restaurants are adapting with supper clubs, shared platters and “come alone” nights.
  • The trend reflects a wider shift toward connection, experience and affordable social dining.

Walk into a place to eat and there is just one huge table. Everyone there is a stranger, talking, laughing, passing bowls around like they already know each other. For some older diners, the setup feels odd. It can come across as too open, almost like someone stepping into your personal space. But younger diners see it differently. For Gen Z, that setup is the fun part, the chance that the person next to you might turn into a friend, or at least a good conversation.

A 2025 Resy survey shows a clear generational split: 90% of Gen Z enjoy communal tables, compared with 60% of Baby Boomers. Beyond numbers, the social benefits are real; making friends, striking up conversations, even finding a date. For a generation often described as “the loneliest,” dining together offers a rare sense of connection.

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