Skip to content
Search

Latest Stories

More corpses wash up on the banks of India's Ganges

More corpses wash up on the banks of India's Ganges

MORE corpses are washing up on the banks of the Ganges in India's most populous state of Uttar Pradesh, as rains swell the river and expose bodies buried in shallow graves during the peak of the country's latest wave of coronavirus infections.

Videos and pictures in May of bodies drifting down the river, which Hindus consider holy, shocked the nation and underlined the ferocity of the world's biggest surge in infections.


Though cases have come down drastically this month, the Uttar Pradesh city of Prayagraj alone has cremated 108 bodies found in the river in the last three weeks, said a senior municipal official.

"These are those dead bodies which were buried very close to the river and have gone into it with the rise in its water levels," said Neeraj Kumar Singh.

"The municipal corporation has deployed a team of 25 people who are working day and night on this front."

Reuters saw more than a dozen riverside pyres burning a few miles from Prayagraj.

India, the world's second-most populous country, saw its health infrastructure crushed in April and May. Hospitals ran out of beds and life-saving oxygen and crematoriums became overwhelmed with the dead.

The government of Uttar Pradesh, home to 240 million people, acknowledged in May that bodies of Covid-19 victims were being dumped into rivers in a practice likely stemming from poverty and families abandoning victims for fear of the disease.

"Instructions have been passed to every district magistrate to cremate the dead bodies with proper respect," said Uttar Pradesh government spokesperson Navneet Sehgal.

"There are dead bodies buried on the river bank and it is because of a local tradition."

The state reported 224 Covid-19 infections overnight, taking its total caseload to 1.7 million, while total official fatalities are at 22,366.

More For You

Ultra-processed  foods

Ultra-processed breakfast cereals as among the most harmful UPF items

iStock

17,781 premature deaths in UK linked to ultra-processed foods

Consuming high amounts of ultra-processed food (UPF) significantly increases the risk of early death, according to a major international study, leading to renewed calls for tougher regulation.

The research, which involved data from eight countries including the United Kingdom and the United States, found that each 10% increase in UPF consumption raises the risk of dying before the age of 75 by 3%. The study, published in the American Journal of Preventive Medicine, highlights the widespread impact of UPFs on public health.

Keep ReadingShow less
Experts Warn UK MPs: Shouting Can Harm Children's Brain Growth

Critical words received in childhood often underpin later anxiety, distress, and low self-esteem

iStock

Parents shouting at children can alter brain development, experts warn UK MPs

Being shouted at by parents can cause lasting changes to children's brain development, leading to mental health difficulties and challenges in maintaining friendships, experts are set to tell MPs.

At a meeting in Westminster on Monday, specialists in child development and mental health will highlight how verbal abuse by adults can have serious and lifelong consequences for children. Research shows that such abuse affects children’s ability to experience pleasure and can make them view the world as a threatening place.

Keep ReadingShow less
Party lifestyle

Each unhealthy behaviour made things worse

iStock

Your party lifestyle will take it's toll on health after 36, study finds

A new study shows that a lifestyle of smoking, heavy drinking and lack of exercise can start to damage health by the age of 36.

Researchers tracked 371 people who were all born in 1959, following their health from young adulthood into their 60s. Health checks were carried out at ages 27, 36, 42, 50 and 61, examining how habits like smoking, drinking too much alcohol, and not exercising affected mental and physical health.

Keep ReadingShow less
Gwyneth Paltrow

Paltrow's interest in wellness and food began in part due to her father’s battle with throat cancer

Getty

Gwyneth Paltrow returns to sourdough and pasta after years of ‘hardcore’ diets

Gwyneth Paltrow has revealed that she is returning to eating foods she once restricted, including sourdough bread, pasta, and cheese, after following a strict paleo diet for several years. The Oscar-winning actress, who has become a prominent health and wellness advocate, has been vocal about her diet choices throughout her career, particularly through her lifestyle business, Goop.

In a recent episode of her Goop podcast, Paltrow discussed her food journey and how her eating habits have evolved over the years. She explained that she had previously gone through a "hardcore macrobiotic" phase, describing it as an "interesting chapter" where she became deeply focused on eating extremely healthy foods. This period saw her embracing a diet rich in seasonal and local foods, with an emphasis on fish, vegetables, and rice, while eliminating dairy and sugar.

Keep ReadingShow less
5 Surprising Penguin Facts to Celebrate World Penguin Day

It’s a perfect opportunity to reflect on these fascinating facts about penguins

iStock

Top 5 fascinating facts about penguins on World Penguin Day

As World Penguin Day arrives, it serves as a reminder to celebrate one of nature’s most beloved and unique creatures. Penguins have long captured our imaginations with their tuxedo-like appearance, charming behaviour, and extraordinary ability to thrive in some of the harshest environments on Earth. While these remarkable birds are most closely associated with the icy expanses of Antarctica, their story is far more diverse and fascinating. Here are five fascinating facts about penguins that highlight their resilience, adaptability, and their role in the animal kingdom.

1. Penguins aren’t confined to Antarctica

Although penguins are often linked with the cold and icy landscapes of Antarctica, they are not confined to this frozen continent. In fact, penguins inhabit a wide range of environments across the Southern Hemisphere. While species such as the Emperor and Adélie penguins breed exclusively in Antarctica, other penguin species have adapted to life in warmer climates. For instance, the Galápagos penguin resides on the Galápagos Islands, located just north of the equator, where temperatures are much warmer than those in the icy waters of the South Pole.

Keep ReadingShow less