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UK likely to need social distancing measures till next year, says chief medical adviser

RESTRICTIONS on everyday life in Britain to slow the spread of Covid-19 are likely to be needed for the "next calendar year" due to the time needed to develop and roll out vaccines or find a cure, the country's top medic said on Wednesday (22).

Britain is in the fifth week of a lockdown that only allows people to leave home for essential work, food shopping, exercise and limited other reasons.


The government said last Thursday the full restrictions would remain in place for at least another three weeks, and its chief medical adviser, Chris Whitty, said on Wednesday some forms of social distancing would be needed for much longer.

Normal life will only return once an effective vaccine or treatment for COVID-19 is available, Whitty said at the government's daily news conference.

"Until we have those -- and the probability of having those any time in the next calendar year are incredibly small, and I think we should be realistic about that -- we're going to have to rely on other social measures," he said.

The UK reported its highest daily hospital death toll on April 9, when fatalities peaked at 980, and since then the number of hospital deaths reported each day has oscillated between 449 and 917.

According to official data from UK hospitals, 763 deaths reported on Wednesday, taking the total toll to 18,100.

Whitty said the descent in new cases and deaths was likely to be slow, given the experience of other European countries.

"If people are hoping that it's suddenly going to move from where we are now, in lockdown, suddenly into 'everything's gone', that is a wholly unrealistic expectation," he said.

"We're going to have to do a lot of things for really quite a long period of time."

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Mareyah Bhatti

I’m Mareyah, a sustainability strategist and passionate home cook, exploring the links between climate, culture and food. Drawing on my Pakistani heritage, I champion the value of traditional knowledge and everyday cooking as a powerful - yet often overlooked - tool for climate action. My work focuses on making sustainability accessible by celebrating the flavours, stories and practices that have been passed down through generations.

As someone who grew up surrounded by the flavours and stories of my Pakistani heritage, food has always been more than nourishment - it’s about connections, culture and memory. It’s one of the only things that unites us all. We cook it, eat it and talk about it every day, even if our ingredients and traditions differ. We live in a world where climate change is a looming threat, and we’re constantly seeing images of crises and mentions of highly technical or political answers. But, what if one of the solutions was closer to home?

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