Gayathri Kallukaran is a Junior Journalist with Eastern Eye. She has a Master’s degree in Journalism and Mass Communication from St. Paul’s College, Bengaluru, and brings over five years of experience in content creation, including two years in digital journalism. She covers stories across culture, lifestyle, travel, health, and technology, with a creative yet fact-driven approach to reporting. Known for her sensitivity towards human interest narratives, Gayathri’s storytelling often aims to inform, inspire, and empower. Her journey began as a layout designer and reporter for her college’s daily newsletter, where she also contributed short films and editorial features. Since then, she has worked with platforms like FWD Media, Pepper Content, and Petrons.com, where several of her interviews and features have gained spotlight recognition. Fluent in English, Malayalam, Tamil, and Hindi, she writes in English and Malayalam, continuing to explore inclusive, people-focused storytelling in the digital space.
After last year’s successful release of the Grimace Shake, McDonald’s UK has turned to green, launching the limited-edition Shamrock Shake for a two-week run. This festive mint-flavored treat, a St. Patrick’s Day tradition in the U.S., has now made its way to the UK, with fans eager to get their hands on this iconic shake before it disappears.
The Shamrock Shake combines a cool peppermint syrup with McDonald’s signature creamy milkshake base, offering a refreshing and unique flavor experience. The shake’s bright green color captures the spirit of spring and St. Patrick’s Day, making it the perfect treat for the season.
Available for a limited time
McDonald’s is offering the Shamrock Shake in three sizes: a small for £2.19, a medium for £2.69, and a large for £3.09. However, customers must act quickly as the shake is only available from today until March 25, giving fans just two weeks to enjoy this limited-time offering.
Not only does the Shamrock Shake satisfy a craving for something sweet, but it also supports a good cause. McDonald’s UK has pledged to donate 20p from each shake sale to Ronald McDonald House Charities UK. The charity provides free accommodation for families with children receiving hospital treatment, offering them comfort and a place to stay during difficult times. This means that every shake purchased helps make a difference for families in need.
Exciting new menu items
Alongside the Shamrock Shake, McDonald’s has also introduced several other limited-time items to its menu, catering to a variety of tastes. One standout addition is the Philly Cheese Stack, a burger featuring two beef patties, cheese sauce, grilled onions, crispy onions, and pickles, all served in a toasted bun. With its layers of cheesy goodness, it’s a hearty option available until May 6.
For chicken lovers, the McCrispy BBQ Smokehouse offers a flavorful twist on McDonald’s crispy chicken fillet, featuring cheddar cheese, BBQ sauce, red onion, and lettuce on a sourdough sesame bun. Like the Philly Cheese Stack, this sandwich is available until May 6, giving fans plenty of time to enjoy it.
For those seeking something with a more exotic flavor, The Katsu Chicken One is an enticing option. Available until June 17, it offers crispy or grilled chicken paired with katsu sauce, crispy onions, cucumber, and lettuce, all wrapped in a toasted tortilla. The Japanese-inspired flavors bring a touch of international flair to the McDonald’s menu.
Irresistible sides and desserts
In addition to the main courses, McDonald’s has brought back a fan favorite: Mozzarella Dippers. These cheesy, crispy bites are served with a salsa dip and are perfect for a quick snack or side dish. They’ll be available until March 25, making them an excellent companion to the Shamrock Shake.
For those with a sweet tooth, McDonald’s has added the Raspberry and White Chocolate Pie to its dessert lineup. This pastry, with its pink crust and rich filling of white chocolate ganache and raspberry compote, is as visually appealing as it is delicious. It’s available until May 6, offering a decadent finish to any meal.
And if you’re a fan of McDonald’s iconic McFlurry, you won’t want to miss the Mars McFlurry. Combining soft dairy ice cream with crunchy nougat pieces and caramel sauce, this McFlurry offers a delightful mix of textures and flavors. Like the Shamrock Shake and Mozzarella Dippers, it’s only available until March 25.
Grab it while you can
With so many exciting limited-time options on the menu, McDonald’s UK is creating a lot of buzz this season. From the festive Shamrock Shake to hearty burgers and sweet desserts, there’s something for everyone to enjoy. But these items won’t be around for long, so fans are encouraged to head to their nearest McDonald’s to try them out before they’re gone.
Whether you’re celebrating St. Patrick’s Day or just looking to indulge, the Shamrock Shake offers a deliciously minty way to kick off spring. Plus, with part of each sale supporting Ronald McDonald House Charities UK, you can feel good about treating yourself while also helping others. Don’t miss out; grab a Shamrock Shake and enjoy the taste of the season!
Chef Asma Khan calls for an end to macho kitchens and celebrates older women in professional cooking.
Advocates unionising hospitality and improving working conditions across the industry.
Explains founding the Second Daughters Foundation to support girls’ education in India.
Discusses the political role of food in promoting labour rights and dignity.
Redefining kitchens and leadership
In the latest episode of Shami’s Speakeasy, chef and campaigner Asma Khan joined host Shami Chakrabarti to discuss justice, feminism, race and the politics of food. Chakrabarti described Khan as “not so much a celebrity chef as a revolutionary chef.”
Khan highlighted her all-women team at Darjeeling Express, many of whom are grandmothers, calling it “a powerhouse.” Rejecting the macho culture of celebrity kitchens, she said the average age of women cooking in her kitchen is 50, demonstrating that older women are central to professional cooking.
Unionising hospitality and work-life challenges
Khan spoke candidly about labour conditions in hospitality and the impossibility of perfect work-life balance for shift workers and entrepreneurs. She called for restaurant workers to unionise, reflecting on exploitation during COVID and ongoing staffing pressures: “Without collective action, we can never get anywhere.”
She also shared her approach to parenting and entrepreneurship: “There is no word called ‘balance’ for some of us. The only way out is to forgive yourself and keep going.”
Second Daughters and food as a force for change
As a second daughter, Khan founded the Second Daughters Foundation, supporting girls’ education in India through school meals and practical assistance for those most likely to be kept at home.
Khan also described food as a political tool, using it to “shake the world gently” while emphasising labour, dignity and respect alongside ingredients.
Episode details
Shami’s Speakeasy: Asma Khan is available on all major podcast platforms from 15 October 2025. Additional resources and artwork inspired by the discussion will be shared in the Speakeasy Zine on the show’s website and to subscribers.
Asma Khan is the founder of Darjeeling Express, London, and an advocate for dignity in hospitality and women’s rights. Shami Chakrabarti is a human rights lawyer, legislator, and broadcaster who hosts Shami’s Speakeasy as a forum for honest conversations on values, ethics and social change.
By clicking the 'Subscribe’, you agree to receive our newsletter, marketing communications and industry
partners/sponsors sharing promotional product information via email and print communication from Garavi Gujarat
Publications Ltd and subsidiaries. You have the right to withdraw your consent at any time by clicking the
unsubscribe link in our emails. We will use your email address to personalize our communications and send you
relevant offers. Your data will be stored up to 30 days after unsubscribing.
Contact us at data@amg.biz to see how we manage and store your data.