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Kohli yet to speak to Ganguly on Dhoni's future

India captain Virat Kohli on Tuesday (22) said he hasn't had any conversation with Sourav Ganguly with regards to Mahendra Singh Dhoni's international future and believes that the BCCI's President-elect will get in touch with him when he needs to.

Dhoni, who is on a sabbatical from international cricket, is not expected to play against Bangladesh in the upcoming T20 series.


The former skipper dropped in to meet the Indian team members and Kohli jokingly told journalists to come to the change room and say "hello" to Dhoni.

After being nominated as the BCCI's President-elect, Ganguly had said that he would like to speak to the selectors as well as Dhoni to know what they had in mind.

"I congratulated him (Ganguly). It's great that he has become BCCI President. But he's not spoken to me about that (MS) yet. He will get in touch with me when he has to. I am sure I will go and meet him when he tells me to," the Indian skipper said at the post-match press conference.

In fact, Ganguly on Monday said that he will speak to Kohli on October 24 as he believes that the decision to opt out of the Bangladesh T20 series, which starts November 3, rests with the Indian captain.

"I will meet him (Kohli) just like a BCCI president meets the Indian captain. It's up to him to decide if he wants rest," Ganguly told reporters.

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Mareyah Bhatti

I’m Mareyah, a sustainability strategist and passionate home cook, exploring the links between climate, culture and food. Drawing on my Pakistani heritage, I champion the value of traditional knowledge and everyday cooking as a powerful - yet often overlooked - tool for climate action. My work focuses on making sustainability accessible by celebrating the flavours, stories and practices that have been passed down through generations.

As someone who grew up surrounded by the flavours and stories of my Pakistani heritage, food has always been more than nourishment - it’s about connections, culture and memory. It’s one of the only things that unites us all. We cook it, eat it and talk about it every day, even if our ingredients and traditions differ. We live in a world where climate change is a looming threat, and we’re constantly seeing images of crises and mentions of highly technical or political answers. But, what if one of the solutions was closer to home?

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